- Item number: 01101-M
- Manufacturer: AMPri
- Basic product from the Basic-Plus brand
- The disposable gloves are made of TPE
- Material thickness: less than 0.05 mm (ultra thin)
- This product is powder-free
- TPE gloves in size M
- These tPE disposable gloves have no extra length
- TPE disposable gloves: blue
- Fit: ambidextrous
- Untextured tPE protective gloves
- Outstanding basic quality
- Conventional disposable gloves
- Sterility: non-sterile
- Personal protective equipment category: PPE CAT I
- Suitable for food containing alcohol, greasy food, acidic food, dry food and watery food
- Protection against microorganisms: no biological protection
- TPE disposable gloves for use in government authorities, the food industry and education.
01101-M TPE gloves, M, blue
We tend to recommend white and blue TPE disposable gloves for government authorities, the food industry and education. For the food industry, we particularly recommend blue, food-grade TPE disposable gloves, as whole TPE disposable gloves or sections of TPE disposable gloves can be found quickly and easily.
The properties of TPE disposable gloves
TPE (thermoplastic elastomer) has a silicone-like quality. The properties of the material make it as soft and comfortable as a second skin; it is free from softeners, silicone and latex. The latex gloves are flexible, allow for good tactile sensitivity and have a silky smooth surface, which is ideal for jobs in the care industry. TPE protective gloves gloves are also a strong choice for use in cosmetic studios. Other fields of application include food processing and catering.The TPE protective gloves are packed in sustainable bulk packages of 200 to minimise the use of cardboard and reduce packaging waste.
TPE gloves in material thickness: "ultra thin"
Thanks to the ultra-thin material of under 0.05 mm in thickness, these disposable gloves offer impressive tactile sensitivity and are barely noticeable on the skin.Quality of the TPE disposable gloves
These tPE disposable gloves from the Basic-Plus brand are of "basic" quality. AMPri exclusively sells products of either a very reliable basic standard of quality, a more upscale "classic" quality or top-notch "premium" quality. The powder-free, non-sterile, single-use glove is ambidextrous (can be used on either hand). It has no extra length, which means it does not offer splash protection. The EU PPE Regulation defines personal equipment that keeps the user safe from health risks. These gloves are rated as category I PPE. This classification means that the tPE disposable gloves protect against minor risks, such as mildly corrosive cleaning agents. These tPE gloves are only approved for non-sterile applications.Our recommendations for how tPE gloves should be used
These tPE gloves are suitable for handling food. They are especially useful for food containing alcohol, greasy food, acidic food, dry food and watery food. We therefore recommend tPE protective gloves for the following sectors: government authorities, the food industry and education. If you have questions about the potential uses of these tPE protective gloves or are unsure if they are the right choice for you, please feel free to contact us via the contact form!The benefits of TPE as a hand protection material
- TPE provides many advantages: It is thin and light, highly elastic, odourless and UV-resistant. The material is entirely free from plasticisers (phthalates), silicones and latex.
- Thermoplastic elastomer is an excellent material for people with allergies as it is free from allergenic proteins and sensitising ingredients.
- In terms of price, the material is an inexpensive substitute for vinyl.
The disadvantages of TPE in protecting the hands
- Thermoplastic ethylene (TPE) cannot be used in the handling of chemicals.
- The potential uses are correspondingly limited.
